Head Chef – Bayside Melbourne

Job Type: Full-time
Specialism: Head Chef
Posted: 2 months ago

Job Overview

About our client:

This renowned Italian restaurant located in the beautiful Bayside area of Melbourne. They pride themselves on delivering authentic Italian cuisine with a modern twist, using the freshest ingredients and traditional cooking techniques.

Job Description:

We are seeking an experienced and passionate Head Chef to lead the kitchen team. The successful candidate will be responsible for all kitchen operations, including:

  • Rostering and managing kitchen staff
  • Developing and updating the menu
  • Creating daily and weekly specials
  • Liaising with restaurant owners
  • Training and mentoring kitchen staff
  • Managing food costs and inventory (COGS)

Key Responsibilities:

  • Oversee the day-to-day operations of the kitchen
  • Ensure the highest standards of food quality and presentation
  • Develop and implement new menu items and specials
  • Train, mentor, and manage kitchen staff
  • Maintain a clean and organized kitchen environment
  • Monitor and control food costs and inventory
  • Collaborate with restaurant owners to ensure smooth operations

Requirements:

  • Proven experience as a Head Chef or similar role in a high-quality restaurant
  • Strong leadership and management skills
  • Excellent knowledge of Italian cuisine
  • Ability to work under pressure and in a fast-paced environment
  • Strong organizational and multitasking abilities
  • Excellent communication and interpersonal skills
  • Passion for culinary arts and creativity in menu development
  • Ability to adapt quickly to changing priorities
  • Demonstrate strong leadership, professionalism, and maintain a level temperament in a high-energy culinary environment

Benefits:

  • Competitive salary up to $110,000 + Super
  • Opportunity to work in a dynamic and supportive environment
  • Career growth and development opportunities
  • Staff meals and discounts
  • Open Tuesday to Saturday

Job Detail

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